HOW TO OPEN AND SET UP A BAR - Bartending 101

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xiomana xoxoxo 

great video. thanks for taking out the time to do this for others.


Deepak Arya 

Thanks


lambchopxoxo 

Super helpful. Who is it that keeps track of the actual inventory of alcohol etc and orders it?


Nilesh Kantak 

Thank you. :)


libia amparo alarcon alarcon 

Gracias, thanks so useful information


Kylie Kaye Chan 

Love this videoπŸ’ž planning to put up a bistro


Joshua Espinoza 

Thank you for a great overview of what I'll be expecting when hired soon.


Vaso Lazovic 

How much $$$ is needed to start a bar? Behind the counter equipment,furniture,stock of liquor,cash for wages.. not counting liquor license cost and rent.


Carlos Saucedo 

Que fea barra


Brofights 

How do you make enough ice for around 15 people at home. Buying ice is really expensive in Germany


Michael Francis Tandog 

Why you put the Ice First?


Deyan Chilov 

Thanks a lot man !


JakulaithWolff 

Hope you find this question and answer it asap.

I'm a beginner in Bar tendering. I don't wish to get into a course for making drinks, but I've done an RSA.

Could I learn about the drinks by a trainee period when I find myself my first job?


DudeOnACouch 

This was a perfect rundown of setting up. You're the best, man!


Zack 

As some one who line cleans, I wish bartenders would clean their work space.

I've seen some really gross stuff and lines

😷😷😷😷


Cobra Fitness 

Awesome!!! Had my first bar shift today ever & you helped me more than you can imagine!! I looked like a pro thanks so much!!!


smartgirlnyc 

Love your concise delivery of information, do you have any videos about how to make sweet and sour mix and simple syrup? Also on the liquor/liquid to ice ratio for frozen drinks...


ATXrollerblader 

Skateboard at 8:33! haha

Fantastic video, man. I work at two different bars in Austin and your tutorials have helped me out more than any others online. The little tricks for remembering cocktails have my coworkers run up to me during busy shifts asking things like, "What's in a stone sour?" or "What the hell is a Rob Roy??" and 99% of the time I have the answer.

Thanks for watching out for the rest of us with real world bartending knowledge!


Allan Cox 

On an average day how long does this set up normally take you? The bar I work at has a similar layout and routine, just trying to gauge the time difference.


crhasty12 

Hey Jason, would you ever consider making a video talking about the pros and cons of working at particular types of bars? (e.g. a bar/restaurant location, a restaurant/club location, an only bar location, or hotel bar, etc.)

As an aside, I've been a long-time viewer of your videos and they have benefitted me GREATLY. I am a student in Florida and used information I learned from your videos (in addition to an initial barback job) to become a full-time bartender at a Hilton Garden Inn. The importance of your videos in my development as a bartender cannot be overstated. Thanks for doing what you do!


Brian Meljac 

Welcome back, thought you hit mega millions and moved to cabo


Johnny Volvox 

Glad to see you back!!!! Make more videos they are good!!


MrSchmuff 

good to have you back man! hoping for some more nice stuff soon :D


hottieEJ 

Dang I almost unsubbed a few days ago and lo and behold there's a new video!


DeffTone93 

thought you fell off the planet? hah. loved the vid. is there Any way you could do a video showing you actually working at the bar serving people? like what and how you do things? I'm trying to get into bartending and would like to see how people actually do it from their perpestive?


Yoong Chang 

What's took you so long?


Geremias Fesalvo 

7:07 "cat-chup" lol


Stephen Sclater 

for anyone who is integrated tips and tops both are supposed to be good for 3 years


SoCal Gal 

Jason you still at the Mexican restaurant in SoCal?


sorry for bat english 

I had a job at a bar for 9 months, before I realized I kinda hate it. I know it wasn't the bars' fault, since I tried 2 very different ones. But still, it was an experience worth making. So thank you for preparing me with some basic knowledge. Even tho I quit, this video was pretty interesting.


barryseaworth 

A new video :0